Animal Nutrition- Principles and Applications - J. M. Forbes and J. France

Animal Nutrition- Principles and Applications - J. M. Forbes and J. France

Animal Nutrition: Principles and Applications by J. M. Forbes and J. France

A Comprehensive Guide to Animal Nutrition

Animal Nutrition: Principles and Applications is a comprehensive and authoritative textbook on the science of animal nutrition. Written by two leading experts in the field, this book provides a thorough understanding of the principles of animal nutrition and their application to practical feeding practices.

Key Features:

  • Covers all aspects of animal nutrition, from basic principles to advanced topics
  • Written in a clear and concise style, making it easy to understand
  • Includes numerous illustrations, tables, and figures to support the text
  • Provides up-to-date information on the latest research in animal nutrition

Benefits of Reading This Book:

  • Gain a comprehensive understanding of the science of animal nutrition
  • Learn how to apply nutritional principles to practical feeding practices
  • Stay up-to-date on the latest research in animal nutrition

Who Should Read This Book:

  • Students studying animal science, veterinary medicine, or related fields
  • Professionals working in the animal feed industry
  • Farmers and ranchers who want to improve the nutrition of their animals

Order Your Copy Today!

Animal Nutrition: Principles and Applications is a valuable resource for anyone interested in the science of animal nutrition. Order your copy today and start learning how to improve the nutrition of your animals!

Table of Contents

Part I: Introduction to Animal Nutrition

  • Chapter 1: The Importance of Animal Nutrition
  • Chapter 2: The Nutrients
  • Chapter 3: Digestion and Absorption of Nutrients
  • Chapter 4: Metabolism of Nutrients

Part II: Applied Animal Nutrition

  • Chapter 5: Feeding Beef Cattle
  • Chapter 6: Feeding Dairy Cattle
  • Chapter 7: Feeding Swine
  • Chapter 8: Feeding Poultry
  • Chapter 9: Feeding Horses
  • Chapter 10: Feeding Dogs and Cats

Part III: Advanced Topics in Animal Nutrition

  • Chapter 11: Nutritional Genomics
  • Chapter 12: Nutritional Immunology
  • Chapter 13: Nutritional Endocrinology
  • Chapter 14: Nutritional Toxicology

Index

The book includes a comprehensive index, making it easy to find the information you need.

About the Authors

J. M. Forbes is a Professor Emeritus of Animal Science at the University of California, Davis. He is a world-renowned expert in animal nutrition and has published over 200 scientific papers and several books.

J. France is a Professor of Animal Science at the University of Guelph. He is a leading expert in animal nutrition and has published over 100 scientific papers and several books.